Here are our cured meats, made with the meat of the animals that we raise: pigs and cattle. They are all very high quality and genuine meats, characterized by a superfine and succulent flavor. Our market research has shown that, even from a first visual impact, they are able to cause an increase in salivation in the mouth. The savor is intense and dry. The seasoning is balanced and it totally reflects the tastes of our customers. The presence of the fat layer allows a longer lasting preservation without the addition of additives, giving at the meats an added value and a unique taste of its kind.